Dessert options include carrot cake Napoleon, a winter squash tart, and a plum panna cotta. Orange Sky will serve up turkey, sourdough stuffing with giblet gravy, cranberry sauce, apple mashed potatoes and baby carrots. The main dishes include sage-roasted turkey breast, peppercorn-crusted New York Strip loin, Yukon gold mashed potatoes, green chile-roasted sweet potatoes, and pumpkin pie, pecan pie and caramel apple bread for dessert. There will be a variety of salads and cheeses. This is the Pointe Hilton's garden-inspired restaurant. Pointe Hilton Squaw Peak Resort - Rico's American GrillĬost: $49 - adult, $42 - seniors, $24 - children 10 and younger Stop into Fired Pie for a fast-casual make-your-own pizza or salad.Ĭost: $64.95 - adults, $34.95 - children 10 and youngerĮnjoy a Thanksgiving buffet with chilled seafood (Penn Cove mussels, snow crab claws, clams, shrimp), vegetable and pasta salads, cheeses and fruits, braised turkey osso bucco, sweet potato mouse with shallot whipped potatoes, prime rib, turkey breast, smoked pork loin.

Menu items include Japanese-style fried turkey, braised turkey rice hot pot with mountain greens, robata grilled sweet potato casserole, homemade stuffing with roasted shishito peppers and miso dashi, and pecan pie for dessert.

Reservations: 48 or Roka Akor is offering a Japanese twist on the traditional Thanksgiving meal.

Whether that's the reason, or you just don't feel like forcing a tornado through your kitchen this year, there are a bunch of Valley restaurants that would love to see (and seat) you.ĭid I miss one? Send an email to and I'll look into adding it. It's even more daunting of a task if you're maybe, perhaps, not the best cook.

There's the turkey, the stuffing, the casserole, the potatoes and, of course, the desserts! It's no joke that cooking for Thanksgiving is a lot of work.

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